Kendall Farms Crème Fraîche is pasteurized cultured cream without equal. The rich, white cream from Holstein cows and Kendall Farms' patented heirloom starter culture combine to create: - Complex, nutty flavors, and gentle acidity - Luxurious body that lasts when heated or stirred - A medium that conveys, balances, and brightens flavors - Emulsifying properties that make it the ultimate kitchen "quick fix"

Sold by: each

Status: Stocked item

About the brand

Kendall Farms is a family owned company started in 1981 by Sadie Kendall, whose grand-mother was from Normandy, in France. The creme fraiche started as a secondary product but it became the main and only product in the company's portfolio in 1987. The Kendall Farms creme fraiche remains faithful to the original French version and became a classic used by the finest chefs in California.

Shipping

Our fleet of trucks delivers Monday to Friday between Santa Barbara and San Diego. Place your order before 5PM for next-day delivery. We cannot guarantee next-day delivery for orders placed after 5 PM.

Delivery Calendar:

Los Angeles area: Monday to Friday
Orange County: Tuesday & Friday
San Diego North, Zone 1: Wednesday & Friday
San Diego South, Zone 2: Tuesday & Thursday
Santa Barbara: Wednesday
San Jacinto: Wednesday

For other locations, we ship by the pallet or via FedEx. Contact us for more information.

How to order?

We only work with food professionals. First, you need to open a business account. Then, place your orders via :

email: sales@savorygourmet.com
phone: (310) 391-5422
Rekki: a digital order guide for chefs. Ask your sales rep to set you up.

Dairy

Cream Cheese Bulk

Crème Fraîche Bulk