French Menu

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  Garlic Sausage 1.5 lbs

  $1.00

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• 

  Jambon de Paris 10 lbs

  $1.00

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• 

  

  Duck Breast Smoked Half 7 oz

  $1.00

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  Bistro Ham Cooked 7.9 lbs

  $1.00

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• 

  Truffle Mousse 3.5 lbs

  $1.00

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  Goose Mousse 3.5 lbs

  $1.00

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  Duck Rillettes 2.2 lbs

  $1.00

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  Duck Mousse with Port Wine 3.5 lbs

  $1.00

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• 

  Pâte Campagne with Brandy 3.5 lbs

  $1.00

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  Pâte de Campagne with Black Pepper 3.5 lbs

  $1.00

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  Boudin Noir 4 links 1 lb

  $1.00

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  Boudin Blanc 4 links 1 lb

  $1.00

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  Fig Duck Sausage 4 links 1 lb

  $1.00

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  Lamb Merguez 6 Links 3 lbs

  $1.00

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  Toulouse Sausage 4 links 1 lb

  $1.00

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  Chorizo Sausage 1 lb

  $1.00

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  Magret Duck Single Breast Frozen 1 lb

  $1.00

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• 

  

  Duck Legs Small 10-12oz/Leg 6/pack 3.8 lbs

  $1.00

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• 

  Wild Anchovies Marinated 2.2 lbs

  $1.00

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  Large Blue Prawns (Gambas) - 10/12 ea per lb 2.2 lbs

  $1.00

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  IQF Chestnuts Peeled Europe 2.2 lbs

  $1.00

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  Ravioles du Royan with Comte IQF 2.2 lbs

  $1.00

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  Quiche Shells 4.7 in 2.3 oz

  $1.00

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  Haricot Vert 2.2 lbs

  $1.00

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  French Peas 2.2 lbs

  $1.00

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  Canneles de Bordeaux 1.1 oz

  $1.00

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  Brussel Sprouts 2.2 lbs

  $1.00

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  Artichoke Bottoms 2.2 lbs

  $1.00

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  European Frozen Porcini Whole 2.2 lbs

  $1.00

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  Dry Morels 1 lb

  $1.00

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  Dry Porcini 1 lb

  $1.00

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  Dry Mushroom Mix 1 lb

  $1.00

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  Green Lentils du Puy AOP Bulk 11 lbs

  $1.00

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  Green Lentils Du Puy AOP 1.1 lbs

  $1.00

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  Beans Tarbais 2.2 lbs

  $1.00

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  Beans Flageolet 1.1 lbs

  $1.00

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