Antipodes water is celebrated as one of the world’s finest water with a naturally neutral 7.0 pH, it delivers a clean, subtle taste that complement...
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Antipodes water is known as the perfect water to pair with fine wine, enhancing the flavors without interference. This philosophy goes into the pa...
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Handcrafted Amarena cherries from Istria, candied to perfection. Sweet-tart delight for pastries, cakes, and gelato. Syrup adds a gourmet touch.
Vibrant orange peel cubes from Southern Spain, perfect for chocolate coating or pastry decoration, offering a sweet citrus burst in every bite.
Hand-mixed candied cubes of citron, orange, lemon, and sour cherry. Perfect for pastries, cakes, and cassata with a sweet, exquisite taste.
Candied lemon peel cubes from Sicily and Calabria offer zesty sweetness, perfect for pastries, cheesecakes, and gelato. Slow-candied to preserve es...
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Lightly candied for a clear color and remarkable flavor, Agrimontana's ginger strips add a spicy-sweet kick to desserts and savory dishes.
Rustic and flavorful marrons with a distinct point and round shape from Central Italy, perfect for elegant desserts and gourmet presentations.
Sweet chestnut chunks slowly candied in syrup with natural vanilla. Ideal for enhancing desserts or as a delightful topping.
Hand-cut Sicilian candied lemon strips, bursting with zesty sweetness. Ideal for baking, cocktails, or garnishing gourmet dishes.
Slowly candied Diamante citron cubes offer a sweet, slightly bitter citrus flavor. Ideal for enhancing panettone, cheesecakes, and gourmet pastries.
Sweet and slightly bitter with a sour tang, these hand-cut candied orange strips are perfect for baking, garnishing cocktails, or pairing with cheese.
Hand-selected sour cherries in a delicate lemon-infused syrup, offering a perfect balance of sweetness and acidity. Ideal for desserts and gourmet ...
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An exclusive selection. - Light brown to gold color. - Large roe above 3.3mm. - Ideal for special occasions, photoshoots, or privileged guests. ...
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