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LOUIS FRANÇOIS

  • LOUIS FRANCOIS

    Cream of Tartar

    2.2 lb - sold by each
    $1.00

    Applications: Adds a tangy taste. Properties: Accelerates sugar inversion during cooking. Usage Instructions: Prepare a 50% acid solution and a...

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  • LOUIS FRANCOIS

    Ascorbic Acid

    2.2 lb - sold by each
    $1.00

    Applications: Breads and pastries, fruit juices, cooking vegetables and fruit, confectionery. Properties: Antioxidant; increases dough tolerance ...

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  • LOUIS FRANCOIS

    Tartaric Acid

    2.2 lb - sold by each
    $1.00

    Applications: Suitable for all applications. Properties: pH corrector; stabilizes appearance, colors, and flavors. Usage Instructions: Prepare ...

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  • LOUIS FRANCOIS

    Pectin Medium Rapid Set

    2.2 lb - sold by each
    $1.00

  • LOUIS FRANCOIS

    Sorbitol Powder

    2.2 lb - sold by each
    $1.00

    Applications: Sponge cakes, chocolate sweets, and more. Properties: Stabilizes water, maintains softness, prevents crystallization. Usage Quant...

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  • LOUIS FRANCOIS

    Maltodextrin

    2.2 lb - sold by each
    $1.00

  • LOUIS FRANCOIS

    Citrus Fibers

    2.2 lb - sold by each
    $1.00

    Applications: vegan mayonnaise, crémeux or filling. Properties: thickener, texturising agent, stabiliser, opaque. Quantity: 0.2 to 2% of the total ...

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