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New Louis François molecular ingredients in stock.
New Louis François molecular ingredients in stock.

DEVODIER PROSCIUTTO DI PARMA

Not just a company, Devodier is a family.

Recognized by Italian chefs as one of the finest producers of prosciutto in Italy. 

Well-known for their signature sweet taste that has earned them the seal of excellence given by Gambero Rosso. 

Learn the manufacturing process