O-Med & Molino

Made from the juice squeezed from perfectly ripe apples, Omed apple cider vinegar combines the best of the aroma of freshly cut apples with the tar...

An elevated food service EVOO, Molino la Condesa has a soft taste with hints of almonds and apple. Its aroma is reminiscent of fresh grass. This EV...

A mid harvest oil by the makers of O-Med, Molino has a fruity taste because the harvest of the olives is done right at the optimum ripeness point....

The arbequina aroma is reminiscent of green banana with hints of green apple. The aromas follow through to the palate, recognizing the green fruits...

Basil Arbequina extra virgin olive oil made by the agrumato process of combining fresh basil and olives together in the press.Sold by: eachStatus: ...

O-Med's Cabernet Sauvignon vinegar has an intense deep purple color. The acidity is smooth with a well-rounded fruity flavor and hints of fine oak....

O-Med's Cava vinegar is made of the classic trio of grape varieties for Cava making. The mix produces a dry, delicate and fresh white vinegar tha...

O-Med vinegars are characterized by a soft acidity. The production method lets the alcohol be transformed into acid while the other aromatic compo...

An elevated food service olive oil, Molino La Condesa has a fruity taste because the harvest of the olives is done right at the optimum ripeness po...

An elevated food service olive oil, Molino La Condesa has a fruity taste because the harvest of the olives is done right at the optimum ripeness po...

Lemon Arbequina extra virgin olive oil made by the agrumato process of combining citrus rind and olives together in the press. 250ml bottle.Sold by...

Mandarin Arbequina extra virgin olive oil made by the agrumato process of combining citrus rind and olives together in the press.Sold by: eachStatu...

Made from traditional Mediterranean Moscatel grapes, this vinegar speaks to the attributes of the grape itself. You will notice floral hints on the...

O-Med Pedro Ximenez tastes of sun ripened raisins. Aged in American oak casks, we obtain a perfectly balanced vinegar with a wonderful sweetness. S...

It’s aroma is categorized as medium fruitiness with tomato plant, green almond and hints of aromatic herbs. The palate gives a persistent taste of...

O-Med sources the Spanish red grape, trepat to produce an outstanding rosé vinegar. This delicate blend of flavors creates a vinegar that is smooth...

This grassy arbequina olive oil from O-Med, is cold smoked with the pits of our own olives—providing wonderful flavor with sustainable practices. T...

Yuzu is a low acidity citrus fruit, popular in Japanese cuisine. The skins of our Spanish grown yuzu are pressed with O-Med’s arbequina olives, res...

Status: Stocked item Shipping Our fleet of trucks delivers Monday to Friday between Santa Barbara and San Diego. Place your order before 5PM ...