Probably the best butter in the world.
Acclaimed by hundreds of Michelin Star Chefs in the world.
The last artisan kneading butter with traditional methods dating from the 19th century.
Probably the best butter in the world.
Acclaimed by hundreds of Michelin Star Chefs in the world.
The last artisan kneading butter with traditional methods dating from the 19th century.
To offer you the optimal Bordier butter experience, we have developed this air-import program.
Every three weeks, you will fill out a pre-order form.
Bordier will prepare your order, and we handle the logistics.
A seafarer’s butter, it draws its intensity from seaweed filled with iodine, and colors your plates with its lovely tones of red, green and black. ...
View full detailsThe yuzu, a cross between a wild mandarin orange and a lemon, is folded into lightly salted butter. Elegant and fresh, it provides a marvelous bitt...
View full detailsThe spicy, colored note of Espelette chilli reveals the flavor of salted butter. An ideal aroma to fold into mashed potatoes, placed on a grilled c...
View full detailsSold by: caseStatus: Stocked item About the brand Jean-Yves Bordier is the last remaining artisan to knead his churned butter in a wooden cylin...
View full detailsCHEF'S FAVORITE