Applications: Biscuits and confectionery. Properties: pH corrector; improves shelf life; enhances flavor. Usage Instructions: Prepare a 50% aci...
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Mango Puree 100%: Intense and aromatic puree from Alphonso and Chato De Ica mangoes, perfect for vibrant desserts and smoothies. Mango Puree 93%: ...
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Rich and silky passion fruit puree with a tannic touch, crafted from South American juices. Ideal for desserts and cocktails.