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Glucose Powder 2.2 lbs

SKU 15491

Applications: Patisseries, ice creams, confectionery, chocolates, and more.

Properties: Same properties as glucose syrup DE40 but in powder form (easier to handle and does not add water); ideal for balancing the flavor of ice creams and sorbets.

Usage Quantity: 3–5% of the total weight.

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Introducing our sister company

Petrovich Caviar

In 1998, our founder Pierre Beylier took over a small caviar company located in Los Angeles. Operating under the brand BLACK PEARL CAVIAR, the company has become one of the most recognized food service caviar company in the USA.


From the success of this company, Pierre started Savory Gourmet to complete his caviar portfolio.

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