Giusto's Gourmet #1 Semolina is specially ground from the highest quality Durum wheat berries. High in protein, this granular, light golden flour w...
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Produced from the finest Hard Red Winter Wheat. Protein of 11% (+/- 0.5).
Faithful and pulpy wild blueberry puree with fern and woody notes. Ideal for sauces, desserts, and smoothies. Sophisticated and deep wild blueberr...
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Juicy white peach puree with ethereal, summery notes, perfect for cocktails and desserts. Made by refining Mediterranean peaches for vibrant flavor.
Vibrant Sicilian mandarin puree with no added sugar, offering a balanced sourness and rich flavor. Ideal for sorbets, cocktails, and desserts.
100% Strawberry Puree: Pure strawberry essence, no sugar, with a light oxidative touch. Ideal for desserts and sauces. Wild Strawberry Puree 90%: ...
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Tangy and fresh, LA FRUITIERE's Pomegranate Puree is crafted from Italian juice, perfect for cocktails, desserts, and savory sauces.
Pulpy and expressive, this pink guava puree from Brazil and South Africa is perfect for smoothies and desserts.
Sun-kissed pineapple puree, robust and vibrant, crafted from Central and South American varieties. Ideal for cocktails, desserts, and tropical dishes.
Sophisticated and silky Williams pear puree, crafted from fresh seasonal fruits. Ideal for desserts and sauces, offering subtle sweetness and light...
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Silky and aromatic, LA FRUITIERE Passion Fruit Puree captures the essence of Peru and Ecuador, ideal for cocktails and desserts.
Thick, overripe papaya puree with apricot notes, perfect for tropical desserts, smoothies, and sauces. Made by peeling, crushing, and refining.
Intense and sour Morello Cherry Puree from Serbia, refined with 10% cane sugar. Ideal for desserts, sauces, and gourmet creations.
Sweet and refreshing, this French Yellow Charentais Melon Puree is perfect for cocktails, desserts, and sauces. Expertly refined for ultimate flavor.