Lemon Calamansi Vinegar
Bright, citrusy vinegar with a sweet-tart balance. Perfect for salads, fish, and desserts. Shake well before use.
Bright, citrusy vinegar with a sweet-tart balance. Perfect for salads, fish, and desserts. Shake well before use.
Bold, fruity mango vinegar, perfect for enhancing fish, seafood, and desserts with a tropical twist. Ideal for dressings and glazes.
Intensely aromatic quince vinegar, crafted from ripe quince juice and aged for a year. Ideal for raw vegetables, foie gras, and white meats.
Sweet-tart raspberry vinegar, aged for complexity. Perfect for raw veggies, deglazing liver, or enhancing desserts with berries and spices.
Nutty and aromatic, this roasted peanut oil enhances salads, tomatoes, and cheese dishes with its rich, toasted flavor. Perfect for gourmet cooking.
Rich, tangy vinegar with concentrated date juice. Perfect for deglazing, seasoning raw or cooked vegetables, and enhancing desserts.
Beer vinegar in the style of India Pale Ale is made with an additional blend of aromatic hops and icewine grape must from our naturally frozen grapes.
Barrel fermented maple syrup vinegar, made from the best tasting Québec syrup. Maple syrup was made into wine, then into vinegar, sand then aged f...
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Icewine vinegar made from Cabernet Franc grapes, grown to taste vegetive, is blended with vinegar we made from ripe local San Marzano & Roma to...
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Rich and aromatic black truffle paste enhances pasta, risotto, and sauces. Made with truffles, olive oil, and truffle aroma for gourmet flair.
Creamy, caramel, and hazelnut notes with a touch of fine salt. Perfect for bread, baking, and gourmet recipes.
Creamy, pure butter with a touch of Breton iodine. Ideal for enhancing baked goods and gourmet recipes.
Icewine vinegar is made from Vidal grapes that are picked while naturally frozen in the winter, from the vine, and pressed immediately. Bottle aged...
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Pure juice from premium wine grapes, hand-picked at many ripening intervals are blended for flavour and balance.
Verjus is made with juice from our naturally frozen icewine grapes. Pure juice from premium wine grapes, hand-picked at many ripening intervals are...
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Minus 8 wine grapes are hand-picked and pressed to make premium verjus.This sour and fruity juice is blended with the best Québec maple syrup speci...
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Apple 8 is apple cider vinegar that tastes like fresh pressed apple cider. Amazing in cocktails, savory foods, and desserts.