Minus 8 Ice Wine Vinegar
Icewine vinegar named for the temperature at which the grapes are harvested and pressed. Barrel aged for years in French oak Solera system started ...
View full details
Icewine vinegar named for the temperature at which the grapes are harvested and pressed. Barrel aged for years in French oak Solera system started ...
View full details
Rich, sweet vinegar with a robust flavor, perfect for enhancing raw vegetables, oysters, lentil salads, and roast meat gravies.
Delicate honey notes with a tangy twist, perfect for enhancing marinades, salads, and desserts. Ideal with smoked meats or drizzled on asparagus.
Bright, citrusy vinegar with a sweet-tart balance. Perfect for salads, fish, and desserts. Shake well before use.
Bold, fruity mango vinegar, perfect for enhancing fish, seafood, and desserts with a tropical twist. Ideal for dressings and glazes.
Intensely aromatic quince vinegar, crafted from ripe quince juice and aged for a year. Ideal for raw vegetables, foie gras, and white meats.
Sweet-tart raspberry vinegar, aged for complexity. Perfect for raw veggies, deglazing liver, or enhancing desserts with berries and spices.
Rich, tangy vinegar with concentrated date juice. Perfect for deglazing, seasoning raw or cooked vegetables, and enhancing desserts.
Beer vinegar in the style of India Pale Ale is made with an additional blend of aromatic hops and icewine grape must from our naturally frozen grapes.
Barrel fermented maple syrup vinegar, made from the best tasting Québec syrup. Maple syrup was made into wine, then into vinegar, sand then aged f...
View full details
Icewine vinegar made from Cabernet Franc grapes, grown to taste vegetive, is blended with vinegar we made from ripe local San Marzano & Roma to...
View full details
Icewine vinegar is made from Vidal grapes that are picked while naturally frozen in the winter, from the vine, and pressed immediately. Bottle aged...
View full details
Pure juice from premium wine grapes, hand-picked at many ripening intervals are blended for flavour and balance.
Verjus is made with juice from our naturally frozen icewine grapes. Pure juice from premium wine grapes, hand-picked at many ripening intervals are...
View full details
Minus 8 wine grapes are hand-picked and pressed to make premium verjus.This sour and fruity juice is blended with the best Québec maple syrup speci...
View full details
Apple 8 is apple cider vinegar that tastes like fresh pressed apple cider. Amazing in cocktails, savory foods, and desserts.
Vinegar that tastes like fresh pressed Concord grape juice is made from these delicious blue table grapes native to Canada.