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Origin: Madagascar
Aromas: Empyreumatic, herbaceous, vegetal
Description: At the heart of the Malagasy forests, Voatsiperifery black pepper creepers can grow up to 10 metres high! Rare, unique, and even addictive with its woody, floral notes and a fresh citrus hint... Pop it in your pepper mill to brighten up your recipes. Chocolate and Voatsiperifery pepper go hand in hand to enchant every palate. It is deliciously decadent in creamy chocolate sauces or add it to a gooey chocolate cake to tingle your guests’ tastebuds! But chocolate is not the only companion for Voatsiperifery pepper! Use it in your savoury recipes, with meat, fish or shellfish, to add fresh and spicy notes. Be careful not to leave it infuse too long to avoid it becoming too bitter.
Information: Wild pepper
