Products

Alphonso and Chato De Ica mangoes create a sugar-free puree with intense aroma, perfect for desserts and cocktails.

Mango Puree 100%: Intense and aromatic puree from Alphonso and Chato De Ica mangoes, perfect for vibrant desserts and smoothies. Mango Puree 93%: ...

Bold, fruity mango vinegar, perfect for enhancing fish, seafood, and desserts with a tropical twist. Ideal for dressings and glazes.

Smooth and buttery Manzanilla olives with a delicate flavor, perfect for snacking, salads, or enhancing your favorite dishes with a touch of elegance.

Bright, tender Manzanilla olives with a delicate, non-thready pulp. Perfect for tapas or garnishing cocktails. Enjoy their smooth, balanced flavor ...

Minus 8 wine grapes are hand-picked and pressed to make premium verjus.This sour and fruity juice is blended with the best Québec maple syrup speci...

Barrel fermented maple syrup vinegar, made from the best tasting Québec syrup. Maple syrup was made into wine, then into vinegar, sand then aged f...

Rustic and flavorful marrons with a distinct point and round shape from Central Italy, perfect for elegant desserts and gourmet presentations.

Smooth and rich chestnut puree made from whole boiled chestnuts. Ideal for desserts, fillings, and gourmet dishes.

Sweet and refreshing, this French Yellow Charentais Melon Puree is perfect for cocktails, desserts, and sauces. Expertly refined for ultimate flavor.