CHRISTMAS

Extra fresh whole black truffles with intense, earthy aroma and 6.5% protein. Shave over pasta, risotto, eggs, potatoes, or blend into sauces.

High-density Balsamic Vinegar of Modena with an intense, sweet flavor and perfect balance of fruitiness, sweetness, and acidity. Full-bodied and ro...

Gold Chef 23K edible gold powder adds brilliance to desserts, beverages, and gourmet dishes. Used by top chefs, it enhances presentation without al...

Creamy, pure butter with subtle iodine notes from Breton pastures. Ideal for enhancing baked goods and gourmet recipes.

Rich, creamy butter with a robust saltiness. Ideal for enhancing sauces, baking, or simply spreading on fresh bread.

Sourced from New Zealand’s deep aquifer and naturally filtered through dense volcanic rock, Antipodes is up to 300 years pure at bottling. With unm...

Sourced from New Zealand’s deep aquifer and naturally filtered through dense volcanic rock, Antipodes is up to 300 years pure at bottling. With unm...

Sweet and fruity Tahitian vanilla beans with anisic and almond notes, perfect for infusions and gourmet creations.

Intense and bold flavors.

White truffle–flavored sunflower oil with delicate aroma and golden hue. Drizzle over potatoes, pasta, eggs, risotto, and salads.

Delicate white truffle aroma in sunflower oil enhances eggs, pasta, and risottos. Ideal for drizzling over fresh mozzarella and tomatoes.

Earthy truffle salsa with button mushrooms, perfect for enhancing pasta, risottos, and pizzas. Ready to elevate your culinary creations.

Earthy black truffle essence infused in sunflower oil, perfect for elevating sauces, mashed potatoes, and pasta dishes with gourmet flair.

Rich winter truffle paste (70%) in extra virgin olive oil for instant gourmet depth. Ideal for finishing sauces, topping warm cheese toasts, or spr...

Rich black truffle sunflower oil for intense aroma and depth. Finish risotto, pasta, eggs, potatoes, salads.

Barrel fermented maple syrup vinegar, made from the best tasting Québec syrup. Maple syrup was made into wine, then into vinegar, sand then aged f...

Our highest-density Balsamic Vinegar of Modena, featuring an intense sweetness with a delicate acidic finish—La Vecchia Dispensa’s signature. Perfe...