CULINARY CHEFS

View as

Mini Franks in Blanket

$1.00

| /
Peking Duck Spring roll

$1.00

| /
Kale and Veggie Potstickers

$1.00

| /
Chicken and Lemongrass Pot Stickers

$1.00

| /
Premium Maryland Lump Crab Cakes

$1.00

| /
Chicken Tandoori Satay with North Indian Spice Marinade

$1.00

| /
Chicken Yakatori Satay

$1.00

| /
Pear and Almond Brie Phyllo Roll

$1.00

| /
Spanakopita with Baby Spinach and Greek Feta

$1.00

| /
Raspberry and Almond Brie Phyllo Roll

$1.00

| /
Artichoke Heart with Boursin Cheese

$1.00

| /
Beef Barbacoa Taquito

$1.00

| /
Short Rib and Fontina Mini Panini

$1.00

| /
Asian Short Rib Pot Pie

$1.00

| /
Beef Wellington Puff

$1.00

| /
Southwestern Beef Empanada Spicy with Fire Roasted

$1.00

| /
Chorizo Stuffed Dates Wrapped in Bacon

$1.00

| /
Arepas with Chorizo and Manchego

$1.00

| /
Large Tart with Applewood Smoked Bacon and Swiss 14 in

$1.00

| /
Large Savory Tart with Aged Gruyere and Summer Leeks 14 in

$1.00

| /
Chicken Empanada

$1.00

| /
Fire Roasted Vegetable Empanada

$1.00

| /
Vegetable Spring Roll Cocktail Size

$1.00

| /
Cuban Sandwich with Pork Ham Swiss and Pickles

$1.00

| /
Chorizo Empanadas

$1.00

| /
Wild Mushroom Tart

$1.00

| /
Deep Dish Buttermilk Pancake Stuffed with Fresh Cranberries and Apples

$1.00

| /
Deep Dish Buttermilk Pancake Stuffed with Fresh Bananas and Walnuts

$1.00

| /
Deep Dish Buttermilk Pancake Stuffed with Fresh Blueberries and Granola

$1.00

| /
Pork Carnita Taquito

$1.00

| /
Goat cheese and Roasted Red Pepper Quiche

$1.00

| /
Gruyere and Leek Tart

$1.00

| /
Quiche Lorraine with Applewood Smoked Bacon

$1.00

| /
Malibu Coconut Shrimp

$1.00

| /
Maui Shrimp Spring Roll

$1.00

| /
Asparagus Roll Up with Asiago and Blue Cheese

$1.00

| /