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Guérande salt meets delicate summer truffle for a gourmet touch. Elevate roast potatoes, risottos, and even popcorn with this exquisite blend.

The spicy, colored note of Espelette chilli reveals the flavor of salted butter. An ideal aroma to fold into mashed potatoes, placed on a grilled c...

Pure, creamy butter with a touch of Breton earthiness. Ideal for enhancing pastries, sauces, and gourmet creations.

Rich, creamy Bordier Salted Rolls with a touch of sea salt. Ideal for enhancing pastries, sauces, and gourmet spreads.

A seafarer’s butter, it draws its intensity from seaweed filled with iodine, and colors your plates with its lovely tones of red, green and black. ...

Sold by: caseStatus: Stocked item About the brand Jean-Yves Bordier is the last remaining artisan to knead his churned butter in a wooden cylin...

The yuzu, a cross between a wild mandarin orange and a lemon, is folded into lightly salted butter. Elegant and fresh, it provides a marvelous bitt...

Nutty and aromatic, this roasted peanut oil enhances salads, tomatoes, and cheese dishes with its rich, toasted flavor. Perfect for gourmet cooking.

Authentic Cantabrian anchovies, packed in sunflower oil, they stand out for their size, their “al dente” texture and their garlic and parsley dress...

Spring-harvested large anchovies, chosen for their leaner flesh, are delicately salted to preserve pure flavor and deliver a bright, all-natural ta...