-
-
-
-
-
-
-
-
-
-
-
-
MOLINO PASINIPizza Flour Meraviglia 300 00
22 lb - sold by each$1.00A revolutionary flour ideal for almost all pizza types. Light, crispy and open crumb structure. W 280-320 Protein 15%
-
MOLINO PASINIPanettone Flour 00
55.1 lb - sold by each$1.00Type 00 soft wheat flour unbeatable for panettone, pandoro, and colomba. Use it on its own for high-leavened treats or mix a small amount into weak...
View full details -
MOLINO PASINIPizza Flour Marrone 00
55.1 lb - sold by each$1.00Ideal for pizza Napoletana, hybrid, and New York styles. Very well-rounded for pizza products. W 380-400 Protein 13%.
-
-
-
-
-
MOLINO PASINIBread Flour Primitiva 400 1
55.1 lb - sold by each$1.00This flour is rich in fibers with a darker color due to a higher presence of bran.
-
-
MOLINO PASINIPizza Flour Soffio Lunga 0
55.1 lb - sold by each$1.00Great for long fermentation. Use for pizza al taglio and add to current formulations for strength and more open crumb structure. W 390-420 Protein...
View full details -
-
-
