FROM FRANCE

Fruity and balanced, with fine, subtle flavors.

Lactic and slightly fruity notes.

Sweet, fruity notes with balanced acidity, perfect for salads, cheeses, marinades, and cocktails.

Rich, spicy vanilla notes of 68% Ghanaian cocoa with crunchy cacao nibs. Elevate pastries, desserts, or morning toast.

Applications: Sweet garnishes and decorations. Properties: Less sweet than sugar; does not caramelize or change color below 185°C. Usage Instru...

Rich sunflower oil infused with earthy black truffle aroma. Perfect for drizzling over risottos, pastas, or salads for a gourmet touch.

Creamy, slightly salty butter with a touch of Breton earthiness. Ideal for enhancing pastries, sauces, and gourmet spreads.

Applications: Soufflés, sauces, creams, béchamels, and more. Properties: Thickener; supports cooking, mixing, blending, aeration, freezing, and a...

Applications: Stabilizes mousses, emulsions, sauces (dressings, mayonnaises, etc.), biscuits, and more. Properties: Suspensoid thickener and stab...