Creamy, non-filtered Cox's apple juice with a pulpy texture and vibrant aromas. Ideal for pairing with Brie cheese or enjoying at brunch.
Status: Stocked items About the brand Alain Milliat is a former fruit farmer who is the pioneer of "fine juice": a juice that you do not only d...
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Ready-to-use summer truffle carpaccio in extra virgin olive oil. Spoon over toast, pasta, risotto, salads, or soft-boiled eggs.